Saithe

sei rightFrozen Saithe Pollachius virens
Saithe (Pollachius virens) is primarily caught by trawlers in the North Atlantic Ocean and Barents Sea. The fish is produced and frozen on board the fishing vessel immediately after being landed, which secures superior quality. Saithe is used for fresh or frozen fillets, salted, salted dried and dried.
Product type:
Saithe (Pollachius virens): Sea-frozen in blocks, headed & gutted, collarbone on (H/G).
Season:
Saithe (Pollachius virens) is caught all year round.
Catching area for Saithe (Pollachius virens) :
FAO 27

Haddock

hyseFrozen haddock (melanogrammus aeglefinus)

Haddock (Melanogrammus aeglefinus) is primarily caught by trawlers and Long liner in the North Atlantic Ocean and Barents Sea. Haddock has an excellent taste, and is mainly used for fillets

Product type:
Haddock (melanogrammus aeglefinus): Sea-frozen in blocks, headed and gutted, collarbone on (H/G)

Season:
Haddock (melanogrammus aeglefinus) is caught all year.

Catching area for haddock (melanogrammus aeglefinus):
FAO 27

Cod

torskFrozen cod (gadus morhua)
Cod (Gadus morhua) is primarily caught by trawlers and Long liner in the North Atlantic Ocean and Barents Sea. The fish is produced and frozen on board the fishing vessel immediately after being landed, which secures superior quality. Cod is one of the most popular fish in the world. The flesh of the cod is white with a firm texture. Cod is used for fresh or frozen fillets, salted, salted dried and dried.
Product type:
Cod (gadus morhua): Sea-frozen in blocks, headed & gutted, collarbone on (H/G).
Season:
Cod (gadus morhua) is caught all year round.
Catching area for cod (gadus morhua):
FAO 27